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Cow Parsley in Field, Ely
A poem by Sophy Bristow
In an open field, invented by the cathedral to set off its
heavy frame, dead-man’s oatmeal
spreads from the graveyard in a cream bloom,
and whenever the cathedral sighs out
all its history and stamps its stone feet, hungry
for the fullness of another great moment,
the porridge shivers and froths, as if on the boil, and scalds
the cathedral’s toes, white hot, too hot to eat,
and the cathedral becomes leaner and sharper, as spring’s sunsets
fatten, until it is just a silhouette of itself on the skyline.
Sophy Bristow is a writer living in South Cambridgeshire, currently studying for a Masters in Creative Writing. She tweets @SoffoirBristow.
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